Brothers Khutsishvili wine cellar is located in village Kisiskhevi, Kakheti. Brothers were born and raised in this village. This family is very rich with centuries of history of wine making using Georgian traditional technology - Qvevri. In 2015 they decided do rebuild and modify family cellar in order to prepare it for commercial use. So in 2015 they renewed cellar equipment, put in new Qvevris and started bottling their family wine.
Brothers vineyards are located in Kisikhevi micro zone. and Currently they are producing 6 varieties of wine:
- Rkatsiteli - White dry wine
- Mtsvane - White dry wine
- Mtsvane & Rkatsiteli blending - White dry wine
- Saperavi - Red dry wine
- Saperavi - Semi sweet wine
- Kisi - White dry wine
Production capacity is about 8000 bottles annually including all sorts. Currently they are not exporting any quantities to other countries, but their sale net covers whole Georgia, from Gudauri (ski resort) to Batumi.
Please find below some technical details of how the vineyard is taken care of and how the wine is made.